Also experience can never be toughttaught. I not only have it, but have found incredible ways to cope vs "I don't know." Ex: Would be "does salsa have garlic?" "To my knowledge, it does, but for you I will double check and make sure."
Again goes back to which salsa. And we have (3) yes, but technically we have (4) with Black Bean Corn Salsa.
Did the test taker observe the specific salsa the question was targeted at?
Does the test taker know the alternative to a dip without Garlic if needed?
How about the skill to communicate whether the Garlicgarlic was wanted or whether there was an allergy, or whether they just didn't prefer it in general.
Many times an onion hater wontwon't want onions, but in cases like Shredded Beef where they are cooked and almost unnoticeable is that okay? A majority of the time the answer is yes.
These are untestable traits.